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The Advantages of Olive Oil

Quality and Certifications


Gallo is one of the only companies in the world that has its own resources to screen for pesticides in its olive oils.



Satisfying the consumer through constantly improving the quality of its products is the basis of the Company Policy.

In this sense, since 2002, the Victor Guedes Factory is an ISO 9001 certified establishment. This norm regulates the principles of a Quality Management System with an intense focus on the client and guarantees the involvement of everybody and motivated by Top Management.

This referential is applied transversally across the Company, involving all employees and promoting with them continued improvements, giving the consumer the assurance of quality products and processes.

Conscious of the impact on the environment of its activities, the Company has committed itself to improve its activities in relation to the environment.

The environmental responsibility and sustained development are words often used in the workplace of the company that in 2002 passed, for the first time, an audit process that resulted in the Certification reference NP EN ISO 14001.

The reference NP EN ISO 14001 is an international norm for a standard of quality that guarantees that the company has an Environmental Management System,  demonstrating the responsibility of the company in environmental matters, as well as the existence of a culture and proactive methodology to improve their environmental performance.

Laboratory Acreditation: In 2015 both physical-chemical and sensory laboratories of Victor Guedes (Gallo Olive Oil's Factory) received accreditation NP EN ISO / IEC 17025: 2005 by the  Portuguese Accreditation Institute (IPAC), an accreditation supported by the European Co-operation for Accreditation (EA) recognized by the International Olive Council (IOC). The accreditation of laboratories of Victor Guedes come once again validate and ensure the compliance with all quality standards, excellence and exceptional flavors of Gallo brand.

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